The Capuchin Order is an offshoot of the more famous Franciscans that branched out in the mid sixteenth century. Their names comes from the distinctive hood that the monks wear that has since lent its name to the popular coffee drink Cappuccino, whose foamed milk top it resembles. Even though this Order of the Friars Minor originated in the Marche region of Italy, their unique take on the mortal body after death make them a perfect fit for Sicily. In fact the first monk to be embalmed was placed in the crypt shortly after the Order arrived in Palermo.
